This vintage 1964 hardcover edition of The Bel Canto Cookbook: For All Opera Lovers and Gourmets is "a superb collection of favorite recipes from the world's greatest operatic personalities, compiled for the first time" and edited by Peter Gravina. This copy is in good used vintage condition with the dust jacket missing and some very minor wear to the edges of the cover. There is a dedication written inside the cover, but there are no marked or torn pages and excellent overall color quality.
Hardcover, 219 pages
5.75 x 8.5 inches
This vintage 1964 hardcover edition of The Bel Canto Cookbook: For All Opera Lovers and Gourmets is "a superb collection of favorite recipes from the world's greatest operatic personalities, compiled for the first time" and edited by Peter Gravina. This copy is in good used vintage condition with the dust jacket missing and some very minor wear to the edges of the cover. There is a dedication written inside the cover, but there are no marked or torn pages and excellent overall color quality.
Hardcover, 219 pages
5.75 x 8.5 inches
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